Raffaldini Vineyards and Winery LLC

Join us in welcoming back Marla Monzo Holmes, aka 'The Chef in Red,' at our Olive Oil Cake and Panna Cotta with Raspberry Coulis class on May 18th in the Fattoria.  Chef Marla, an alumna of the prestigious Lorenza de' Medici School of Cooking in Florence, Italy, is eager to share her expertise and techniques with us,  as she teaches us how to make two traditional Italian desserts, which are not only lovely to look at but delicious to eat. Tickets are $65 and include wine, assorted cheeses and fruit, the two desserts Chef Marla will be making, and a memorable culinary experience with her. Wine Club Members discount will be automatically applied at check out.

Join Mikayla from Blue Mountain Flowers for a delightful flower pressing class where you'll learn the art of preserving blooms in a glass floating frame. Your ticket includes all materials needed, light snacks, and a glass of exquisite Raffaldini wine to enjoy while you craft your own beautiful botanical masterpiece.

Great Mother's Day gift idea!

Enjoy the experience of joining Owner Jay Raffaldini and Winemaker Chris Nelson in an exclusive Raffaldini Sagrantino Salon Tasting. Held in the tank room of the winery, guests will enjoy a blind tasting of our Sagrantino wine going up blind against some of the greatest Sagrantinos in the world.  Sagrantino is our most highly rated varietal with a strong tannin backbone and dusty earthy aromas.  Raffaldini has the largest planting of Sagrantino outside of Italy.  Charcuterie plates will be served with the wines.

The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and are hosted by Jay Raffaldini. Each dinner features four seasonal food courses and four specially chosen wines to complement the food. Culinary and wine descriptions will be given during the evening to enhance your enjoyment. This is an opportunity to share your food and wine passion with like-minded friends. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita. Cost is $150.00 + tax per person and includes shuttle service from The Fairfield Inn in Elkin or The Hampton Inn in Jonesville. This event is for those age 21 and over. Stop by the tasting room, visit our website www.raffaldini.com, call 336.526.1078 or email us at info@raffaldini.com for more information or to make a reservation.