(0) | $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 

Raffaldini Vineyards and Winery LLC

The Italian Kitchen Sun, Jan 27. 1pm-3pm Wine Club Image

The Italian Kitchen Sun, Jan 27. 1pm-3pm Wine Club

 Join us for an afternoon of wine and food as Executive Chef Corey Hooks, demonstrates two signature Italian recipes. Learn some helpful tips from Chef Corey and watch him prepare a roasted Brussel Sprout dish with Balsamic, Bacon and Maple followed by a Smoked Mushroom Pasta with Brandy Cream Sauce and Thyme. Price includes the cooking demonstration, food sampling, 2 glasses of wine and recipe cards. Wine Club Admission is $30 plus tax per person. 

In Stock
Add To Cart
$30.00
 
SKU: cookingJan2019WC