PennLive
Raffaldini feature in PennLive
Explore coverage highlighting Raffaldini and North Carolina wine.
Read the ArticleBusiness North Carolina
NC Trend: A top Wall Street investor finds joy in North Carolina wine.
“To make a big, powerful tannic red, I needed a lot of heat,” he says. “As I researched Virginia, North Carolina kept popping up on the radar. That’s when I discovered that before Prohibition (1920-1933), North Carolina made more wine than California.”
Read the ArticleAppetito
Meet Jay Raffaldini at His Vineyard Known as “Chianti in the Carolinas”
A feature on Jay Raffaldini and the vision behind creating an Italian-inspired vineyard experience in North Carolina.
Read the ArticleOur State Magazine
Our Prettiest Places
At Raffaldini Vineyards in Ronda, hours of effort go into processes that you can’t see. But once you experience this place, once you breathe it all in, it creates a feeling that stays close to your heart.
Read the ArticleBB&T Perspective
Fortune Favors the Daring
Jay Raffaldini believes the fine wine industry in North Carolina is ready to take off, and he plans to be there for the journey. Our forecast – he’ll be driving.
Read the ArticleWine Business Monthly
Hot Small Brands of 2009
The following pages are devoted to wines that winemakers will want to check out. Our seventh annual “Hot Small Brands” list includes some of today’s most exciting brands from small- and medium-sized producers—a select group. We pick just 10 wines from North America for the list, only six from California.
Read the ArticleOur State Magazine
9 Yadkin Valley Wineries and Vineyards
A look at standout wineries across the Yadkin Valley and what makes it one of North Carolina’s premier wine regions.
Read the ArticlePennLive
Raffaldini feature in PennLive
Explore coverage highlighting Raffaldini and North Carolina wine.
Read the ArticleBusiness North Carolina
NC Trend: A top Wall Street investor finds joy in North Carolina wine.
“To make a big, powerful tannic red, I needed a lot of heat,” he says. “As I researched Virginia, North Carolina kept popping up on the radar. That’s when I discovered that before Prohibition (1920-1933), North Carolina made more wine than California.”
Read the Article
