Porchetta is a locally owned and operated food truck. Their staple menu item is the Porchetta an Italian Style Pork, stuffed with herbs and spices and Pulled into a delicious sandwich experience unlike any other. We also offer homemade sausages, pork burgers, vegetarian options, and sides. Is your mouth watering yet? Porchetta Web Site 

Menu
Chimi Steak Sandwich - $10
Sliced Flank Steak, Chimichurri Mayo, Provolone Cheese, Pickled Radishes and Red Onions, Roma Tomato and Spring Mix
Lamb Burger - $10
5 oz Ground Lamb Patty, Goat Cheese Spread,
Sweet Pepper Jam, Roma Tomato and Arugula
Southern Burger - $8
5 oz Beef Patty, Bacon Jam, Pimento Cheese,
Roma Tomato and Spring Mix
Classic Burger - $8
5 oz Beef Patty, Bacon Jam, Caramelized Onions,
Provolone Cheese, Roma Tomato and Spring Mix
Fried Chicken Sandwich - $8
Fried Chicken, Pimento Cheese, Sweet Pepper Jam,
Roma Tomato and Spring Mix
Pork Belly Tacos - $8
Two (2) Tacos with Slow-Roasted Pork Belly, Pickled Red Onions, Mandarin Oranges, Arugula and Pork Belly Mayo
Truffle Fries - $7
Fries covered with Truffle Oil and Parmesan Cheese
Tot-Tines - $9
Tater Tots covered with Smoked Pork Shoulder Brown Gravy
​and Pimento Cheese

         Brooke McBride is a 26 year-old singer/songwriter that prides herself in writing and singing "no fluff," "no filler" just real, raw, country music. While originally hailing from the Tar-heel State of North Carolina, Brooke made the move to Nashville, Tennessee in January 2013. Brooke is a 2013 Carolina Music award nominee for Best Female Country Artist, has been a featured extra on the hit Television series "Nashville," and was part of a CMA Promo Commercial for the 2013 CMA Awards in Nashville. Immediately after graduating from Belmont University in 2014, Brooke released her debut EP, aptly titled, "Songs About Carolina." She and her band then hit the road touring everywhere from Massachusetts to Montana. 
       In 2017, Brooke played 95 shows (ranging from honky tonks, fairs, festivals, clubs, weddings, private events, corporate events, etc). For 2018, she already projects to play well over 100 shows. Brooke's usual set includes both originals and covers with covers ranging from Johnny Cash to Cee Lo Green. Described as "raw", "sultry", and "smokey/southern" no matter what your taste, Brooke's unique voice and storytelling ability are sure to keep you entertained all night long. 

While the tradition of brick ovens in Italian pizzerias and trattorias dates back hundreds of years, our stone oven is also a place for innovation. Since 2000, Giannos has prided itself on being an entree and pizza pioneer, using the freshest ingredients in new and exciting ways. Today, we offer exquisite food, with creative new combination’s of distinctive Italian flavors, sure to become classics.

With our signature stone oven, culture of hospitality and North Carolina’s best pizza, Giannos lets you and your family and friends share an authentic Italian experience with a twist. Everything is better by the stone oven at Giannos.

Celebrate all the season has to offer as you meet and shop with local farmers on the grounds of Raffaldini Vineyards! In addition to magnificent vineyard and mountain views, you will have the opportunity to sample and purchase locally sourced produce, cheese and baked goods. You can also enjoy a picnic from our fully-stocked deli case. Stop by the tasting room, visit our website www.raffaldini.com, call 336.526.1078 or email us at info@raffaldini.com for more information. 

Carne Asada Philly w/ fries
Fried or Grilled Chicken Sandwich w/ fries
Fried- Bone-In Pork Chop w/ fries
Burger w/ fries
Ooey Gooey Burger w/ fries
100% Beef Ft. Long Hotdog w/ fries
Loaded Fries

Pulled pork sandwich

Pulled chicken sandwich

Chicken gyro

Carne asada philly

St. Paul sandwich

Shrimp hoagie 

Chicken fried riblets

Desert 

Fried apple pie

Butter rum cake

This day-long event is a celebration of Italian culture, food, art, music, and of course, wine. Tickets on admission day are $15 per person and include parking, admission to the festival, commemorative Festa Italiana wine glass, and either a tasting of three Raffaldini Wines or a glass of wine.

While the tradition of brick ovens in Italian pizzerias and trattorias dates back hundreds of years, our stone oven is also a place for innovation. Since 2000, Giannos has prided itself on being an entree and pizza pioneer, using the freshest ingredients in new and exciting ways. Today, we offer exquisite food, with creative new combination’s of distinctive Italian flavors, sure to become classics.

With our signature stone oven, culture of hospitality and North Carolina’s best pizza, Giannos lets you and your family and friends share an authentic Italian experience with a twist. Everything is better by the stone oven at Giannos.

Entrees

Italian SAUSAGE PEPPERS & ONION long links on Fresh Italian Roll $9.00 Served with Chips (Variety)

(4) meatball hero on Fresh Italian Roll $9.00 Served with Chips (Variety)

penne and (3) meatball $9.00 Homemade Italian Sauce,

Penne Pasta, (3) Homemade Meatballs, Italian Bread & Butter

PENNE (NO MEAT) $7.00 Homemade Italian Sauce and Italian Bread

Screwed up Mac N’Cheese $9.00 Cavatappi Pasta, Three Cheese Sauce (Parmesan, Asiago, Romano), Ground Italian Sausage child Size $4.00

Homemade Italian Sauce, (1) Homemade Meatball and Italian Bread Make it a Combo $10.00

Half order of Screwed up Mac N Cheese and Just Balls Served with Italian Bread Salad SIDE

SALAD $2.00 Spring Mix, Tomato, Cucumber Italian Style Dressing, White Balsamic or Ranch Extras

JUST BALLS (3) Meatballs $5.00

The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and are hosted by Owner Jay Raffaldini. Each dinner features four seasonal food courses and four specially chosen wines to complement the food. Culinary and wine descriptions will be given during the evening to enhance your enjoyment. This is an opportunity to share your food and wine passion with like-minded friends. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita.

Join Jay Raffaldini on a moderate hike around the Raffaldini property! Wear sensible walking shoes and prepare yourself for a delightful morning out. Hike will be followed by a hearty luncheon of soup, crusty breads and wine! $50 plus tax per person includes the hike, lunch and two glasses of wine.

Please note this event was rescheduled from Sunday, April 15th to Sunday, April 29th due to the weather forecast. If you purchased tickets for the April 15th event and can no longer attend, please call us at 336.526.1078 for a refund. 

Menu
Chimi Steak Sandwich - $10
Sliced Flank Steak, Chimichurri Mayo, Provolone Cheese, Pickled Radishes and Red Onions, Roma Tomato and Spring Mix
Lamb Burger - $10
5 oz Ground Lamb Patty, Goat Cheese Spread,
Sweet Pepper Jam, Roma Tomato and Arugula
Southern Burger - $8
5 oz Beef Patty, Bacon Jam, Pimento Cheese,
Roma Tomato and Spring Mix
Classic Burger - $8
5 oz Beef Patty, Bacon Jam, Caramelized Onions,
Provolone Cheese, Roma Tomato and Spring Mix
Fried Chicken Sandwich - $8
Fried Chicken, Pimento Cheese, Sweet Pepper Jam,
Roma Tomato and Spring Mix
Pork Belly Tacos - $8
Two (2) Tacos with Slow-Roasted Pork Belly, Pickled Red Onions, Mandarin Oranges, Arugula and Pork Belly Mayo
Truffle Fries - $7
Fries covered with Truffle Oil and Parmesan Cheese
Tot-Tines - $9
Tater Tots covered with Smoked Pork Shoulder Brown Gravy
​and Pimento Cheese

Carne Asada Philly w/ fries
Fried or Grilled Chicken Sandwich w/ fries
Fried- Bone-In Pork Chop w/ fries
Burger w/ fries
Ooey Gooey Burger w/ fries
100% Beef Ft. Long Hotdog w/ fries
Loaded Fries

Pulled pork sandwich

Pulled chicken sandwich

Chicken gyro

Carne asada philly

St. Paul sandwich

Shrimp hoagie 

Chicken fried riblets

Desert 

Fried apple pie

Butter rum cake

Menu:

Tortas

Tacos

Burritos 

Pupusas

Balenda

Quesadillas

Flautas

Sopes

Join us for an afternoon of wine and food as Executive Chef Corey Hooks, demonstrates two signature Italian recipes. Learn some helpful tips from Chef Corey and watch him prepare two courses. Price includes the cooking demonstration, food sampling, 2 glasses of wine and recipe cards.3 food samples, 2 glasses of wine and recipe cards. General admission is $50 plus tax per person. Wine Club Admission is $40 plus tax per person. 

Menu: 

General Admission Tickets: $40 per person
Wine Club Members: $35 per person

Our reds are ready for blending and we need you to help us determine the blend for the Raffaldini Grande Riserva! Each session is a two-hour education wine experience led by Owner Jay Raffaldini in our winery barrel room. Each blend you create will be carefully analyzed, sampled and help inspire our new vintage of Grande Riserva. 

This is an opportunity to hone your winemaking knowledge and ability, learn more about grape varietals, and make a few new friends in the process. Blending trials will be held in the barrel room allowing you to experience the winery during the winemaking session.

Menu:

Tortas

Tacos

Burritos

Pupusas

Balenda

Quesadillas

Flautas

Sopes 

Entrees

Italian SAUSAGE PEPPERS & ONION long links on Fresh Italian Roll $9.00 Served with Chips (Variety)

(4) meatball hero on Fresh Italian Roll $9.00 Served with Chips (Variety)

penne and (3) meatball $9.00 Homemade Italian Sauce,

Penne Pasta, (3) Homemade Meatballs, Italian Bread & Butter

PENNE (NO MEAT) $7.00 Homemade Italian Sauce and Italian Bread

Screwed up Mac N’Cheese $9.00 Cavatappi Pasta, Three Cheese Sauce (Parmesan, Asiago, Romano), Ground Italian Sausage child Size $4.00

Homemade Italian Sauce, (1) Homemade Meatball and Italian Bread Make it a Combo $10.00

Half order of Screwed up Mac N Cheese and Just Balls Served with Italian Bread Salad SIDE

SALAD $2.00 Spring Mix, Tomato, Cucumber Italian Style Dressing, White Balsamic or Ranch Extras

JUST BALLS (3) Meatballs $5.00

Carne Asada Philly w/ fries
Fried or Grilled Chicken Sandwich w/ fries
Fried- Bone-In Pork Chop w/ fries
Burger w/ fries
Ooey Gooey Burger w/ fries
100% Beef Ft. Long Hotdog w/ fries
Loaded Fries

Pulled pork sandwich

Pulled chicken sandwich

Chicken gyro

Carne asada philly

St. Paul sandwich

Shrimp hoagie 

Chicken fried riblets

Desert 

Fried apple pie

Butter rum cake

Entrees

Italian SAUSAGE PEPPERS & ONION long links on Fresh Italian Roll $9.00 Served with Chips (Variety)

(4) meatball hero on Fresh Italian Roll $9.00 Served with Chips (Variety)

penne and (3) meatball $9.00 Homemade Italian Sauce,

Penne Pasta, (3) Homemade Meatballs, Italian Bread & Butter

PENNE (NO MEAT) $7.00 Homemade Italian Sauce and Italian Bread

Screwed up Mac N’Cheese $9.00 Cavatappi Pasta, Three Cheese Sauce (Parmesan, Asiago, Romano), Ground Italian Sausage child Size $4.00

Homemade Italian Sauce, (1) Homemade Meatball and Italian Bread Make it a Combo $10.00

Half order of Screwed up Mac N Cheese and Just Balls Served with Italian Bread Salad SIDE

SALAD $2.00 Spring Mix, Tomato, Cucumber Italian Style Dressing, White Balsamic or Ranch Extras

JUST BALLS (3) Meatballs $5.00

Carne Asada Philly w/ fries
Fried or Grilled Chicken Sandwich w/ fries
Fried- Bone-In Pork Chop w/ fries
Burger w/ fries
Ooey Gooey Burger w/ fries
100% Beef Ft. Long Hotdog w/ fries
Loaded Fries

Pulled pork sandwich

Pulled chicken sandwich

Chicken gyro

Carne asada philly

St. Paul sandwich

Shrimp hoagie 

Chicken fried riblets

Desert 

Fried apple pie

Butter rum cake