Raffaldini Vineyards and Winery LLC

The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and are hosted by Jay Raffaldini. Each dinner features four seasonal food courses and four specially chosen wines to complement the food. Culinary and wine descriptions will be given during the evening to enhance your enjoyment.

This is an opportunity to share your food and wine passion with like-minded friends. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita.

Discover the art of cheese and wine pairing in an experience designed to delight your senses! Guided by cheese expert Sarah Wilkins, you’ll explore the unique character of five artisan cheeses, each thoughtfully paired with a Raffaldini wine that enhances its flavor and texture. You will learn about the wines and why these pairings work so beautifully as you sip, savor, and indulge. The pairing will conclude with decadent chocolate finale!

📍 Fattoria | 1 PM - 3 PM | 21+ only Spots are limited—grab yours now

Come learn how to make delicious Italian bread and Orange Cranberry artisan bread with Chef in Red Marla!

Marla’s easy, no-knead bread method will amaze you—you’ll be blown away by how simple and incredibly delicious these breads are. This class is perfect for anyone who loves homemade bread and wants foolproof techniques that truly work.

During class, you’ll learn step-by-step how to make both yeast breads with confidence. Everyone who attends will receive a bread kit to take home, so you can recreate your own artisan loaves in your kitchen.

Best of all, you’ll get to sample both breads fresh out of the oven, served warm with butter. Light bites will also be served and includes two glasses of Raffaldini wine.

Fall in love with Italian flavors at our Valentine’s Brunch Cooking Demo Class! Join Marla, The Chef in Red for a delightful  experience where you’ll learn to prepare delicious Italian-inspired brunch dishes, sip on thoughtfully paired wines, and savor a meal made with love. Perfect for couples, friends, or anyone looking to celebrate Valentine’s Day the Italian way.

Cooking demonstration style: 

• Fontina Cheese, Guanciale & spinach strata  

• Cannoli French Toast, topped with fresh strawberries and served with honey whipped ricotta

 2 glasses of Raffaldini wine, sampling of food prepared, and take home recipes!

📍 Fattoria | 12:30 PM - 2:30 PM | 21+ only Spots are limited—grab yours now!

We look forward to seeing you on Saturday, March 7! You will get to try the new wine releases with light hors d'oeuvres and spend the day with other wine club members.

Join Jay Raffaldini and Chris Nelson for a fun presentation about the wine club wines. Raffle drawings will take place at 2pm (must be present to win).

Event will be held at the Winery, not the Villa.

The event is complimentary for 2. Additional guests are $30 each (max 2).

We look forward to seeing you on Saturday, March 14! You will get to try the new wine releases with light hors d'oeuvres and spend the day with other wine club members.

Join Jay Raffaldini and Chris Nelson for a fun presentation about the wine club wines. Raffle drawings will take place at 2pm (must be present to win).

Event will be held at the Winery, not the Villa.

The event is complimentary for 2. Additional guests are $30 each (max 2).

Chef Tony of Amalfi’s Restaurant & Pizzeria is partnering with Raffaldini for a special culinary journey! Each month there is an opportunity to explore a different Italian region. Learn about the traditional cuisine, watch a detailed cooking demo and enjoy a thoughtfully curated three-course meal inspired by the region. The experience includes two glasses of Raffaldini wine, perfectly paired to enhance the flavors of the meal.

📍 Fattoria | 1 PM - 3 PM | 21+ only Spots are limited—grab yours now!