
Raffaldini Featured on Good Day New York / Appetito Magazine with Author/Chef Andrew Cotto
This morning celebrity chef and author Andrew Cotto joined the cast of Good Morning New York in New York City to talk about Roman Dishes and festivities surrounding Easter in Italy. During the segment Andrew debuted two dishes and recommended the Raffaldini Patrimonio as the perfect pairing! Our very own Jay Raffaldini was also recently featured on Andrew's Web Site.
Andrew Cotto is an award-winning author of seven novels and the Co-founder of the digital publication Appetito: Italian Food & Drink. As a journalist, Andrew has contributed regularly to The New York Times, La Cucina Italiana, Men’s Journal, Brooklyn Magazine, the Good Men Project, the Brooklyn Eagle and Rachael Ray In Season. He has also written extensively for other publications, including Parade, Rolling Stone, Condé Nast Traveler, Italy magazine, AARP, Italy Segreta, The Florentine, Huffington Post, Teachers & Writers Magazine, 6sq.ft., Salon, Maxim, Babble, Life of Dad, Relish, and numerous edible publications. Andrew lives in Brooklyn, NY.
andrewcotto.com

|
|

Toast our New Vino Botanico Release with Jensen Savannah
Charlotte's very own Jensen Savannah joined us for the release of our next flight of Vino Botanico. Joining the wildly successful Strawberry & Basil are Peach & Orange Blossom, Watermelon & Mint, Pomegranate & Hibiscus—each a refreshing fusion of artisanal botanicals with the Raffaldini wine you already know and love.
Enjoy some highlights from Jensen's Visit and watch the full reel here.
|
|
Welcome Spring!
Spring has officially sprung in the vineyard! Bud break is underway, which means the vines are starting to wake up from the winter—tiny buds are popping open with the first leaves of the season. This marks the beginning of the growing cycle, and everything is beginning to look fresh and green. It’s an exciting time of year with beautiful weather and amazing views. Enjoy these photos of Raffaldini in bloom from our dear friends Monty and Brenda Combs.
|
|
Spend the Weekend with Us!

Four Seasons Wine Tasting Dinner: Spring
Saturday, May 3 | 6:30pm - 9:00pm
Click to View Menu
The Four Seasons Wine Tasting Dinners are held Spring, Summer, Autumn and Winter and are hosted by Jay Raffaldini. Each dinner features four seasonal food courses and four specially chosen wines to complement the food. Culinary and wine descriptions will be given during the evening to enhance your enjoyment. This is an opportunity to share your food and wine passion with like-minded friends. The atmosphere will be relaxed and casual with a focus on meeting new friends and enjoying la dolce vita.
Please note that shuttle service tickets must be purchased separately. Shuttle service is available from The Fairfield Inn in Elkin or The Hampton Inn in Jonesville.
|
|

Take a Hike
Sunday, May 4th | 9:45am-1:00pm
Join owner Jay Raffaldini and long time NC resident and outdoors-man Steve Nelson, as they show you the way through the Raffaldini woods and vineyards. Wear sensible walking shoes and prepare yourself for a moderate 90 minute hike followed by a hearty luncheon which of course includes wine! During the hike, Jay will share details of the vineyard and Steve will share his love of the woods. Ticket includes a guided hike, lunch and two glasses of wine.
|
|
2025 NC Fine Wines Awards Gala
Wine and Dine with the Stars of the Wine Industry for A Cause

Friday May 9th | 6:45pm - 10:00pm
Welcome to the ultimate celebration of North Carolina's finest wines! Join us for a night of elegance and indulgence at the Millennium Center. Sip on award-winning wines, mingle with fellow wine enthusiasts, and witness the announcement of the best of the best wines. This in-person event promises an unforgettable evening filled with laughter, cheers, and of course, exceptional wines. Don't miss out on this exclusive opportunity to immerse yourself in the world of North Carolina's top-notch winemaking talents.
Get your taste buds ready for a night to remember. We'll greet you with a dry sparkling wine while you check in, and then you'll enjoy six wines paired with dinner. It's a night to get dressed up and enjoy Winston-Salem, the Gateway to the Vineyards.
Questions:
email info@NCFineWines.com
or call 336.721.1422
Dress: A night to get dressed up. Black Tie optional (most men come with a Jacket, women are in cocktail dresses)
We recommend you make arrangements to stay overnight at one of the area hotels - or arrange for a driver, Lyft or Uber.
|
|

Mother's Day Tiramisu Making Class
Sunday, May 11 | 1:00PM - 3:00PM
Come spend the afternoon with us at Raffaldini Vineyards learning how to make tiramisu—the creamy Italian dessert everyone loves. Chef Nguyet, owner of Nougat Desserts, will walk you through each delicious layer while you sip wine and snack on some tasty bites.
Looking for a sweet way to celebrate Mother's Day or just enjoy delicious desserts and amazing wine? Either way, this class is the perfect treat.
Your ticket includes the demo, recipe cards, a serving of tiramisu, small bites, and of course, wine. Class begins at 1:00 PM on Sunday, May 11, 2025, in the Fattoria. Spots are limited, so grab yours before they’re gone!
|
|

Fresh Pasta Making Class with Chef Tony
Sunday, May 18, 2025 | 1:00PM - 3:00PM
Also, the spring section, maybe center the words and add something like this. Feel free to edit:
Spring has officially sprung in the vineyard! Bud break is underway, which means the vines are starting to wake up from the winter—tiny buds are popping open with the first leaves of the season. This marks the beginning of the growing cycle, and everything is beginning to look fresh and green. It’s an exciting time of year with beautiful weather and amazing views. Enjoy these photos of Raffaldini in bloom from our dear friends Monty and Brenda Combs.
|
|

Buona Pasqua - Easter At Raffaldini Vineyards
Family Day, Easter Egg Hunt (1pm) and Cheese Roll, and Baby goats from White Tree Farm!
Bring the whole family on Easter Sunday for a Children’s Easter Egg Hunt and the traditional La Ruzzola Del Formaggio (Italian Easter Cheese Roll), and baby goats!
La Ruzzola Del Formaggio competitions will take place Sunday on the lawn of the Villa. La “Ruzzola," a traditional Italian game of the rolling of the large wheels of cheese, dates back 3000 years to the Etruscan Tomb of the Olympiads but is now played every Easter in many Italian farming villages. Prizes will be awarded for each winner who can roll their cheese closest to the target.
|
|
Food Trucks
Saturday, April 19 – Dogs R Us
Sunday, April 20 – Sandwich Express
Saturday, April 26 - Dogs R Us
Sunday, April 20 – Love and Butter
Upcoming Family Days
Friday, April 18 - Good Friday
Sunday, April 20 - Easter Sunday
|
|
Beyond the Vines...Into the Community

Fill your Cup for a Cause - Raffaldini Supports Second Harvest Food Bank
Join us for Empty Bowls, - April 23 (11am-6pm)
Second Harvest Food Bank - 3330 Shorefair Dr. Winston-Salem, NC
This year, your ticket buys more than just a meal; it's a heartwarming Italian culinary experience that nourishes both body and soul.
Enjoy a delicious soup for two, crafted from classic Italian recipes by our skilled chefs, and served in unique, handcrafted pottery bowls, made with care by Sawtooth School artists and our community. Each bowl symbolizes the strength and resilience of our neighbors, and your support in empowering local families. Complete your meal with fresh bread, dessert, and a bottle of Raffaldini wine to enjoy at home.
Remember, "TUTTO FA BRODO!" – every contribution matters, and together, we create something extraordinary.
Join us on April 23 (11am-6pm) at Second Harvest's headquarters for a drive-thru event, and help us make a difference, one bowl, one meal, one family at a time.
|
|
🍇 Join La Famiglia Raffaldini Online! 🥂
We invite you to join the vibrant La Famiglia Raffaldini on social media! Connect with us online to receive daily updates on new releases, exclusive offers, and upcoming events. Share your Raffaldini moments with us by tagging your posts with #Raffaldini.
|
|
Raffaldini Wines Now Available Across NC
We understand that you can’t visit Villa Raffaldini every day, so we have partnered with a wholesale distribution firm that connected us with owners of boutique wine shops and restaurants all over North Carolina that will share our story as well as our wines with you. Click here to find restaurants and wine shops carrying Raffaldini wines near you:
Raffaldini Store Locator
Don’t see your favorite wine shop listed? Please email me directly and I will work with our wholesale partner to get our wine in a store near you.
|
|
Planning a Visit?
We encourage you to read our visitor experience guide. Your cooperation will help us provide the best possible experience for all our patrons.
We have partnered with Tock to provide a reservation system for tastings and flights at the Villa and on the Piazza. Our continued goal is to provide the best experience for you, our valued customers and friends. While walk-ins are welcome and a reservation is not required, we believe that making a reservation will enhance your visit.
As a general reminder to all our guests, to provide a safe, relaxing, and intimate experience for our guests, all visitors must be at least 21 years of age. Infants and children are no longer permitted at the Tasting Room, except on holidays and specially designated family days when we can appropriately staff and have child-friendly activities available. Please see our calendar for a full list of Family days.
|
|
|
|
|